1,000 Stories is produced in small batches, much like premium bourbon. Select parcels of Zinfandel were sourced from Mendocino County, some of which came from vineyards with family histories dating back to the 1880's. Each individual lot started the ageing process in traditional American and French wine barrels. The next step was the introduction of the wine to bourbon barrels. Part of the blend was aged in new bourbon barrels from the Independent Stave Company. This process is similar to ageing in wine barrels, but with a flavor profile unique to the charred bourbon barrels - vanilla, dried herbs and a hint of caramel. The final step of the process was the most grand: the blend completed its barrel ageing in old bourbon barrels from famed distilleries such as Heaven Hill and Four Roses. Some of these barrels were 13 year old, single-use barrels, used to make the highest quality bourbon.
This is a vintage item, but we do not track the vintage in inventory. The information shown describes a recent vintage of this item, but may not describe the vintage you will receive. If you require a specific vintage of this item, please contact us to inquire about availability.